This Sunday, January 17, is the last day to make reservations for the traditional “Axoa lunch” organized by Basque Cultural Center. This year they will do it on Sunday January 24th, take-out available from 11:30am – 1:00 pm. Menu: Soup, Salmon Cake Basquaise, Axoa de Veau with Rice and Vegetables, Salad and Cheese and Dark Chocolate Mousse. $40 per meal, $15 for children 12 and under (soup, chicken drumsticks, dessert). RSVP to firstname.lastname@example.org. Meals must be prepaid, either by check (mailed to 599 Railroad Ave, SSF, CA 94080) or online.